Faux Food Creations

Baked Goods & Desserts


August 31st, 2022

To begin, gently spray the foam into the bottom of a disposable bread tin. I prefer to go in a vertical up and down motion as I go but  you could also go side to side if you prefer. Whichever direction gives you the most control of the foam. Spray the foam until it reaches the top of the tin. Set your tins aside to dry. […]


August 31st, 2022

Use a silicone madeleine mold and a can of spray foam filler. Make sure to wear gloves during this process. Spray foam is very sticky and does not come off easily. Start by carefully piping the spray foam into the madeleine molds. While it is still wet, scrape off excess foam with a popsicle stick. Make sure that you get the foam filler into all the crevices. […]


August 2nd, 2022

On a flat work surface use Model Magic to make a fist sized ball. Gently pat the ball down on both sides to get a thick disk shape. Lightly roll the disk on its side to smooth out the sides a bit. When you are happy with the shape of your donut, use the end of a paintbrush or your finger to create a small hole in the side replicating the spot where the jelly […]

Cake Pops

August 2nd, 2022

Form a 1 inch ball of air dry clay – model magic or model lite are two that I use often. Place the ball between two pieces of wax or parchment paper and roll out into a circle. When it is large enough, place it around a small styrofoam ball and let dry. Place a sucker stick into the bottom of the ball and hot glue into place. […]